Nutrient deficiency: Why rely on pills and powders to live a healthy life?
The problem: Vegetables lose nutrients
Studies show that fruits and vegetables today contain significantly fewer vitamins and minerals than they did decades ago (NIH, USDA, CDC, EFSA). Even a conscious diet is often insufficient – more and more people are turning to dietary supplements.
Wetenschap ontmoet natuur voor ultieme voedingsdichtheid
At ingarden, we believe that naturalness doesn't end at the beginning, but can continue to evolve – with mindfulness, research, and responsibility. That's why we've developed a process that combines the best of both worlds:
The intelligence of nature and the demands of modern science without genetic manipulation.
The power of natural nutrients
Additional minerals, embedded in the plant's natural matrix, are easily available to the body, strengthen your immune system, and naturally support vitality and healthy aging.
Wetenschappelijke achtergrond en resultaten
- 3200% meer zinkgehalte in mosterdmicrogroenten.
- 67% meer magnesiumgehalte in mosterdmicrogroenten
Kweek de meest voedingsrijke groenten ter wereld
What began as an experiment with magnesium crystals in the Berlin office is now on its way to becoming a patented process.
Our seeds are immersed in a bioactive nutrient solution that is so finely tuned that the plants not only absorb it but also convert it.
Because during germination, they transform the minerals into highly bioavailable plant-based active ingredients – noticeable to the body, comprehensible in their effect, visible in everyday life.
